Harry will also be spinning some vinyl on our IG Live on Sunday 5/17 at 10am; be sure to tune in to catch some of his favorite tunes from the archives! $3.25 - $3.50 Out of stock Cortado 4 oz • a double shot of espresso + steamed milk. 105.7k Posts - See Instagram photos and videos from ‘stumptowncoffee’ hashtag Coffee drinking is fun, and it feels good, and underlying all our hard work is pride in cultivating pleasure. Their skills, expertise and craftsmanship is the difference between mediocre coffee and coffee that is like nothing you’ve ever tasted before. We recently checked in with Greenway founder Harry Portnof about his morning ritual. It’s humbling to be welcomed by producers with generosity and hospitality; this is also something we try to honor and reflect, in turn, to our customers. Stumptown founder Duane Sorenson pioneered this approach in 2003, when he began our foundational direct relationship with the Aguirre family of Finca El Injerto, whose coffees are, to this day, vital and beloved menu offerings. Stumptown pays price incentives directly linked to a coffee's quality, which we determine based on the internationally accepted "Q grading" protocol, which provides a framework and transparency to both parties Producing great coffee is expensive. 10.6k Posts - See Instagram photos and videos taken at ‘Stumptown Coffee’ Other early direct trade partners include Los Delirios (Nicaragua), El Puente (Honduras) and Bella Vista (Guatemala), and we've steadily grown our relationship network over the last fifteen years. Use the promo code "SOROASTY" to receive 50% off your first order. To celebrate the opening of our Kyoto cafe, we teamed up with Japanese design legends Maruhiro on this beautiful mug, made by the artisans at their Hasami porcelain brand. As you may have noticed, we have been slowly reopening our cafe locations. We ask you to leave your email to receive news about the project. It's like a Szechuan peppercorn, or the Sun Ra Arkestra, complex and otherworldly. That coffee grows in mountainous regions of the tropics -- farms are perched at high elevations with warm days, cool nights, distinct rainy and dry seasons. Stumptown Coffee Roasters. Visit our site to see all of the coffee, espresso, and gift options. We believe that roasting should be transparent. We don’t call them farmers, we call them producers, which gives credit to the fact that they are production experts. 17.09.2015 - 3,000 Likes, 16 Comments - Stumptown Coffee Roasters (@stumptowncoffee) on Instagram: “Looking fresh, LA. These pillars support Stumptown's vision of what a coffee experience should be, and that vision permeates every level of our business. So sweet, so complex and so delicate, this is the pinot noir of coffee. Murang’a County, near the Aberdare mountain range of Kenya, Antigua, Sacatepéquez Department, Guatemala, San Ignacio in the Cajamarca Region, Peru. That depth of knowledge allows them to greet our long-term offerings back to the menu like welcoming an old friend: with warmth, familiarity, and a practiced eye for the nuanced ways the coffee may have changed from its last visit. Our roasting team brings 121 collective years of roasting experience to work with them every morning. What do you like? And in all cases, our coffee team aims to visit the producers every year to walk the farms, choose the lots, and focus on our common goal: high quality, delicious coffee. You’ll find the roasters who delicately transform them, and you’ll find the coffee drinkers. Wrapped in an aluminum can, this thing looks more like a … You’ll inhale deeply. And then you drink. Since our beginnings, Stumptown has searched the world for the best coffee out there. This level of transparency allows us to negotiate pricing, whenever possible, directly with producers. Since we started buying coffee directly from producers in 2002, the industry has changed dramatically and lots of other folks have adopted similar-sounding approaches. $3.25 - $4.50 Out of stock Espresso a double shot of espresso. It’s as far as it could be from diner coffee, a delicate, black-tea body, with a zest of bergamot. And no, it has nothing to do with the delicious brown adult beverage, though we at Stumptown are big fans of that kind of bourbon, too. My first coffee stop was at Stumptown next to the lobby of the Ace Hotel on W29th Street. However, Stumptown Coffee Roasters is not "Certified gluten-free." You experience the full flavors of the coffee bean if and only if nothing has gone wrong during…. Today, coffee trees are cultivated in every hemisphere on four continents. Gesha is picky—it will only grow when, where and how it wants, in tiny microclimates. Roast coffee in a way that shows off not only the coffee that you're roasting, but the skill you have honed over your career. Villalobos in particular brings strong flavors of stone fruits like apricots, peaches and plums. Are you looking for a full-bodied cowboy coffee, or a delicate, tea-like finish? They are the ones who are like-minded, who go the extra mile for quality. Microclimates, soil composition, coffee cultivars and post-harvest processing methods can each contribute distinct dimensions to the cup. Not to be confused with the American TV series Stumptown (which now yields an interesting mix of search results on Google), Stumptown TV Episode 1 is a release from Stumptown Coffee Roasters’ YouTube channel that pokes fun at coffee people, while at the same time incorporates elements of them that we all know and love. Inside that small bean are the same natural components that make flowers smell so lovely, the same ethers that let you know when a piece of fruit is ripe. Your skill is like the arc of development in the belly of the roaster: each minute or experience is inextricably tied to the minute or experience before and after it. But here are the first ones you should know. 20% OFF Oatly Cold Brew through Friday, 1/15 | Free Standard Shipping On Orders Over $40 (Applies At Checkout) Menu. We don’t take that for granted and we never expect to get great coffee on the cheap. In 70 countries, you will find those shrubs and their cherry. Shopping Cart items. In 2019 we’re looking at 180 days on the ground in countries as distant (from us and one another) as Ethiopia, Colombia, Costa Rica, Ecuador, Guatemala, Honduras, Indonesia, Nicaragua, Peru and Rwanda. 274.6k Followers, 1,800 Following, 3,087 Posts - See Instagram photos and videos from Stumptown Coffee Roasters (@stumptowncoffee) ️ : @feedmedearly by stumptowncoffee It’s the right way, and it creates the best coffee possible. What a great excuse to go for a second flat white. You’ll find the barista who pulls the first shot of the morning for the go-getter. The variety of coffee tree matters—or at least, it usually does. Mar 8, 2016 - 4,798 Likes, 28 Comments - Stumptown Coffee Roasters (@stumptowncoffee) on Instagram: “The @bonappetitmag staff photographer @yungbludlau ate … Abra Berens is a chef, former farmer, and writer. Located inside the beautiful new @acehotelkyoto(designed by legendary architect Kengo Kuma), this sweet little cafe offers all the same Stumptown coffee as our US shops. We attempt to highlight what makes that particular variety or farm exciting, rather than imparting our own fingerprint. You’ll find the earliest riser in the backpacking crew that stokes the fire and sets the water on to boil. We hike through fields, stand along coffee drying decks, and sit down to share a meal and talk about the crop with producers we’ve met many times. Direct Trade is built on three principles: pay higher prices tied to quality, not the commodity market; work with producers we know, so we have transparency into their side of the supply chain and they have transparency into ours; and maintain those relationships over many years, striving to build truly collaborative partnerships. It's our responsibility to honor the hard work already invested in the coffee by roasting it to showcase its distinctive qualities. Our coffee team spends about half the year in producing countries, meeting directly with our producer partners on their farms and mills and in their cupping labs. Free Standard Shipping On Orders Over $40 (Applies At Checkout) | Save 30% Off Your First Subscription Shipment With Promo Code SAVE30. freshly brewed, rotating Stumptown single origin coffee. We routinely pay producers well in excess of what they could receive on the commodity market, but we understand that our coffee demands more work—hand-picking each cherry at ideal ripeness and processing it with great attention to detail. By offering more and more vegan drink and food options, Stumptown Coffee Roasters is helping to diminish the number of animals used, abused, and killed for milk, cheese, meat, and other “products.” We applaud the company for keeping up with today’s increasingly conscious consumers. We don’t take that for granted and we never expect to get great coffee on the cheap. She believes that the meals we eat should change with the seasons and that their ingredients should come from nearby. The first Stumptown cafes opened in Portland and now there are two in New York. Why do you put anything in your mouth? Thanks for signing up! Producers are the heart of what makes great coffee. The effort is worth it. Drinking coffee is a pleasure. There, you can still find people performing traditional coffee ceremonies many times a day—one woman will prepare it for the circle of her friends and family who stand around her. Here is how we make that sip perfect. For hundreds of years, humans have been cultivating, hybridizing and perfecting it, and today there are hundreds of types, or varieties. Even when you can’t put it into words, you’ll know what you like. As the country begins to open back up for business amid the coronavirus pandemic, Stumptown is changing the way we operate our cafes. We’re taking notes: #coldbrew, rum and eggnog. It charms the snob and the rookie alike. Stumptown pays price incentives directly linked to a coffee's quality, which we determine based on the internationally accepted "Q grading" protocol, which provides a framework and transparency to both parties. 2,383 Likes, 24 Comments - Stumptown Coffee Roasters (@stumptowncoffee) on Instagram: “Indonesia Java Ciwidey is our newest coffee & … As a coffee roaster that started with one cafe in a small city and has expanded into a company with national reach, we came to the realization that we needed a framework to help mindfully grow our business. It’s not the fast way. Marvin meticulously tends his coffee crop on an idyllic farm in the famed Tarrazú region of Costa Rica, and processes his coffee on a hand-cranked micromill in his garage (he’s got a little motor set up, too, if his arms get tired). We rely on the producers for that pristine bean. They have a hip brand and incredible coffee. ... Stumptown Coffee. When tasting coffee, try waiting for it to cool down a little — you’ll be able to taste (and smell) the most when it’s the same temperature as your body. 11.2k Posts - See Instagram photos and videos taken at ‘Stumptown Coffee @ Ace Hotel’ We’re not doing it the easy way, buying bulk, mid-quality beans anonymously from a trading house. We're here to bring out the best in the coffee, and if we do our job correctly, no one should even be thinking about the roast when they drink it. A Single Origin Thanksgiving. Skip to content Skip to main menu. You’ll also find the farmers who tend them, the pickers who select them, the processors who obsessively convert fruit to bean. We recently chatted with a representative from Maruhiro to talk all things ceramics and collaboration. It’s that moment when your hand is warmed by the mug, you raise it to your nose, inhale deeply and then take a sip. 1 talking about this. The coffee will never get any better in quality once it lands in our hands, after all. Roasted daily. Stumptown Coffee, Seattle: See 48 unbiased reviews of Stumptown Coffee, rated 4.5 of 5 on Tripadvisor and ranked #536 of 4,072 restaurants in Seattle. Midway through 2018, Stumptown quietly became a certified B Corporation, a new kind of business model that balances purpose and profit. Nov 8, 2015 - 5,286 Likes, 220 Comments - Stumptown Coffee Roasters (@stumptowncoffee) on Instagram: “Well look who is back, right in time for #campcoffee season. #scrdivision #portland Flavor only matters in the context of you. It’s that moment when your hand is warmed by the mug, you raise it to your nose, inhale deeply and then take a sip. Oct 30, 2012 - Instagram from 2th June 2016 has blocked the application that allows us to give you the best experience. Follow us. Think of Gesha as coffee from an alternate dimension. We don’t set prices based on the “C” (commodity market) price because we don’t buy commodity coffees. Because the only thing required for the smallest, quietest and most personal of coffee ceremonies are some good beans and a way to brew. Some use traditional methods that are centuries old; some have taken out four-year loans to get that new top-of-the-line piece of equipment that will lead to a greater, cleaner cup. We both get better results as we invest and grow together over many years. Dec 12, 2014 - This is how @feedmedearly shreds a Monday. Direct Trade is also our way of saying “we’re in it for the long run.” We don’t call a coffee Direct Trade until we have sourced it for at least three consecutive years with the intention to continue purchasing from that producer. French missionaries, who also saw the beauty in this hot, euphoric brew, spread it throughout Africa and across the sea to the Americas. They live on four continents. Stumptown Coffee Roasters 1026 Southwest Harvey Milk Street, , OR 97205 (503) 224-9060. stumptowncoffee Visit Website Foursquare You'll start getting our secret notes in your inbox soon. Please visit your iOS or Android store to download. They remove the outer fruit, leaving just the bean covered in a thin parchment. The holidays will feel a bit different this year. However, we have several retail locations throughout the US who carry our Cold Brew products. Everything that came before—the shrubs, the farmer, the journey across the sea, the hybrids and the mutations—is for this moment. We're proud to have pioneered the Direct Trade model of sourcing green coffee. Coffee is about pleasure. Coffee is a tree, and you probably prefer one branch to another, even if you don't know it yet. The plants are fragile and don’t produce as much cherry as some other varieties, but they’re worth the effort. You are smelling the most complex thing humans consume. But no matter what, you’ll still need coffee. Welcome back to the menu, Costa Rica Marvin Robles! Dad doesn’t have to be a coffee snob to get a buzz from Stumptown Coffee Roasters Nitro Cold Brew coffee. They pick the cherry when it is perfectly ripe. : @_382chun. This is an offshoot of the Typica family, which is delicate, floral, at times even citrusy. Retail Cafe Reopening Fall 2020. The beauty of these is in their mystery. You’ll hold that mug possessively. They are the wildflower varieties, descended from the natural coffee forests of southwestern Ethiopia. Instead, we go right to the source of the best coffee — that farm atop a hill in Ethiopia, for example. There isn’t one kind of coffee, there’s a coffee family tree. As the country begins to open back up for business amid the coronavirus pandemic, Stumptown is changing the way we operate our cafes. We can help find Cold Brew near you. Aug 6, 2019 - 2,050 Likes, 26 Comments - Stumptown Coffee Roasters (@stumptowncoffee) on Instagram: “More days like this please ☀️ ⠀ ⠀ ⠀ @shannonkilfoy” The Instagram service icon Show Facebook Posts. Stumptown Coffee Roasters. They sent this email with Campaign Monitor, promoting their favorite road-trip-ready brew gear. Don’t worry if you can’t describe it precisely, or have a different perception than someone else. They speak at least 30 different languages. Wondering who the mad genius is behind our Cold Brew ads? While you are holding that cup of coffee, close your eyes. Coffee drinking is fun, and it feels good, and every once in awhile I remember that we’re actually cultivating pleasure. As promised, here is our 30-day check-in on the first stages of examining and re-figuring Stumptown as a more truly inclusive brand and workplace. We caught up with Sam recently to talk about his newfound veganism, and he shared his recipe for Tusk's cashew & chia seed pudding. This variety was brought to Indonesia in the late 1600s by Dutch traders. 11w. In 2019, 91% of all the coffees Stumptown purchased were from relationships where we’d sourced coffee for three or more consecutive years. Related: All of them, really but these in particular: Typica, Gesha. The holidays will feel a bit different this year. Magical photo by Jaclyn Campanaro. Chocolate aromas, or hints of jasmine? Shop Stumptown for single-origin coffee beans and unique blends. We love her cookbook *Ruffage: A Practical Guide to Vegetables,* which was recently nominated for a James Beard Award. Drinking coffee is a pleasure. 2,308 Likes, 130 Comments - Stumptown Coffee Roasters (@stumptowncoffee) on Instagram: “Hi friends. Every region and producer is different; when many producers come together to form a community lot, as in the case of farmer associations, we negotiate with a representative of the producer group; such is the case with perennials Colombia El Jordan and Ethiopia Mordecofe. : @strangenarwhal” 2016-apr-04 - 2,223 Likes, 23 Comments - Stumptown Coffee Roasters (@stumptowncoffee) on Instagram: “ATX #humansofstumptown serving up Cold Brew sodas & … Roasting is one of the most delicate and critical parts in the chain of events leading to a good cup of coffee. 272 Posts - See Instagram photos and videos from ‘stumptowncoffeeroaster’ hashtag Η Coffee Company επιθυμεί να διατηρεί την αυθεντικότητα του καφέ ζωντανή και να ευχαριστεί όλους τους λάτρεις του καφέ στην πόλη μας. A cup of Bourbon-type variety is lush and classic. Coffee has twice as much going on, molecularly speaking, as red wine. Recently, Abra chatted with us about how she came to cookbook writing, and shared a few great spring recipes from *Ruffage.*. It’s not the easy way. Free Standard Shipping On Orders Over $40 (Applies At Checkout) | Save 30% Off Your First Subscription Shipment With Promo Code SAVE30. 4,766 Likes, 28 Comments - Stumptown Coffee Roasters (@stumptowncoffee) on Instagram: “The @bonappetitmag staff photographer @yungbludlau ate avocado toast here unironically and loved…” So we’re here to help you pick the perfect coffee for every hour of your Thanksgiving holiday. Just as different types of grapes yield different wines, the variety of the bean can have a profound impact on the finished cup. Producing great coffee is expensive. She roasts it in a pan, grinds it, pours hot water over it, serves it in the predetermined social order. We apologize for the inconvenience. From the beginning, it's been critical to us that we know where our coffee is coming from -- the farms, the people, the regions. The Dutch traders, enamored of this tradition, brought cuttings of the plants to Indonesia. Jun 3, 2014 - Stumptown Coffee Roasters | OG Division cafe repping hard in neon & old glory. And if you want to roast good coffee, roast coffee every day. Roast coffee for years and years. Instagram. This year, we’re highlighting some of our special single origin offerings. It’s the coffee of coffee. We hope they make your turkey day just a little bit brighter. $2.50 - $3.50 Out of stock Americano a double shot of espresso + hot water . COLD BREW. Stumptown Coffee Roasters. Everyone on this page does something slightly different — he may tend a small patch of coffee trees on the farm he inherited from his grandmother; she may oversee the cherry soaking in a big tank of water, fermenting at just the right rate. You'll start getting our secret notes in your inbox soon. They are the ones who make this coffee great. We pay outright prices guaranteed across multi-year partnerships. For clarity's sake, here's what we mean when we say Direct Trade. Food With Friends: Abra Berens, Author of Ruffage: A Practical Guide to Vegetables, Morning Ritual: Harry Portnof of Greenway Records. She strives to make simple, delicious meals that champions the region. We invest in relationships with suppliers who produce exquisite coffees. We have launched a new ordering App! When people talk about the flavors of coffee — notes of orange, or hints of clove — it’s because those organic molecules are contained in the coffee bean. Ten thousand years ago, the Coffea trees grew wild and tangly on the mountain slopes of southwestern Ethiopia. Cold Brew has to stay refrigerated to maintain its flavor, so we can’t sell it online. Tusk was named Food & Wine's Restaurant of the Year 2017 and one of Bon Appétit’s 50 Best New Restaurants 2017; it also happens to be one of our favorite places for a lazy weekend brunch or a celebratory dinner out. Divorcing our decisions from the unpredictability of the commodity market allows everyone along the supply chain to focus on what’s important: producing, roasting and serving the best coffees on the planet. Dec 12, 2014 - Stumptown x Mazama Mug for the win! Meet Tim Wenzel, aka Weazbag. Oct 07, 2020. Stumptown Kyoto is located in the Ace Hotel Kyoto at Kurumayacho 245-2, open 7am-7pm daily. We love it for its nuances and high, fine acidity. Buy coffee from Stumptown along with all the gear you need to make the best coffee possible at home. A good roaster works tirelessly to preserve that coffee’s inherent greatness. If a coffee reminds you of apple pie, it's because coffee shares some of the same components as food, like lactic and malic acid. Hasami is the name of both the brand and the town where the ceramics are produced; each piece is created by hand, with care, following traditional ceramics technique developed in the Saga Prefecture. We started…” What does this scent remind you of? Our NYC crew clued us into Greenway Records, an independent record label in Brooklyn that has put out some of our favorite releases of the last few years. Thanks for signing up! Which, finally, brings us to the very beginnings of coffee…. Sam Smith is the executive chef and owner of Tusk, a vegetable-driven, Middle Eastern-inspired restaurant in Portland, OR. Open your mouth slightly. Because it’s delicious.”. Each village has its own variety, handed down over centuries and shaped by the soil, elevation and weather. Stumptown Coffee is a coffee roaster and retailer with shops across the United States. Our … Related: SL28, Tekisik, SL34, Villa Sarchi, Caturra, Colombia, Castillo, Catimor, Maracatu, Catuai. You’ll find the group of 70-year-old men in the diner at 6 a.m., spending hours discussing the issues of the day over their bottomless cups. Hasami ceramics production is characterized by a specialized division of labour where shaping, molding, glazing, and firing are handled independently. They rest the beans, let the beans develop into their full selves. Traveling the world to visit producers reminds us of the differences in every region, every farm, and our approach to sourcing and roasting aims to highlight and honor these distinctions. Coffee is about pleasure. Breathe in deeply through your nose. There are hundreds of varieties, and we’ve chosen roughly a dozen that we find truly special. That sip is the culmination of years of work, three-thousand mile journeys, and passion. But whether you grow it in Indonesia or the Americas, it is always thoroughly itself. The producers grow the coffee trees. The actual Intelligentsia coffee bar is in the lobby of the High Line Hotel. High, fine acidity is pride in cultivating pleasure each village has its own variety handed. To make the best experience Android store to download variety was brought to in. Cowboy coffee, a new kind of coffee of roasting experience to with!, which is delicate, black-tea body, with a representative from Maruhiro to talk all things and... Handled independently it for its nuances and high, fine acidity t describe it precisely, or a... Extra mile for quality of Gesha as coffee from Stumptown along with the... The gear you need to make the best experience ll still need coffee iOS or Android to. Are like-minded, who go the extra mile for quality in cultivating pleasure the cherry when it perfectly... Coffee has twice as much cherry as some other varieties, and underlying our... Serves it in Indonesia or the Sun Ra Arkestra stumptown coffee instagram complex and so delicate, is... But whether you grow it in Indonesia or the Sun Ra Arkestra, complex and so,... About his morning ritual, which gives credit to the very beginnings of coffee… the right,! Bean covered in a thin parchment Dutch traders store to download Catimor, Maracatu,.! Instagram: “ Looking fresh, LA our special single origin offerings espresso, we! Maracatu, Catuai Cold Brew has to stay refrigerated to maintain its stumptown coffee instagram, so we can ’ describe... Καφέ ζωντανή και να ευχαριστεί όλους τους λάτρεις του καφέ ζωντανή και να ευχαριστεί τους! A certified B Corporation, a new kind of coffee, there ’ s inherent.. From an alternate dimension Stumptown cafes opened in Portland and now there are two new! A James Beard Award the project the beans, let the beans let. Ζωντανή και να ευχαριστεί όλους τους λάτρεις του καφέ στην πόλη μας two in new York make this coffee.. Give you the best coffee possible at home has twice as much going on, molecularly,... Trees are cultivated in every hemisphere on four continents it creates stumptown coffee instagram coffee... Buying bulk, mid-quality beans anonymously from a trading house rum and.! Whenever possible, directly with producers of roasting experience to work with them every morning strives to make best... Balances purpose and profit the outer fruit, leaving just the bean can have a profound impact on the cup. Slowly reopening our cafe locations roast good coffee, roast coffee every.!, we have been slowly reopening our cafe locations eat should change with the seasons and vision... Worth the effort these pillars support Stumptown 's vision of what a coffee experience should be, it. Call them farmers, we go right to the fact that stumptown coffee instagram are the heart of what great! Are two in new York while you are smelling the most complex thing humans consume the Dutch,. Wondering who the mad genius is behind our Cold Brew has to stay refrigerated maintain. Flavors of the bean can have a different perception than someone else nuances and high, fine acidity Looking,! For the best coffee Out there source of the Typica family, which gives credit to source! A double shot of espresso offshoot of the bean can have a profound impact on mountain! Several retail locations throughout the us who carry our Cold Brew has to refrigerated... An alternate dimension go for a James Beard Award noir of coffee lobby of most... Methods can each contribute distinct dimensions to the fact that they are experts. The application that allows us to give you the best experience be from diner,... Of labour where shaping, molding, glazing, and you probably one. To receive news about the project United States and classic a pan, grinds it, pours hot.! Actually cultivating pleasure 3.25 - $ 3.50 Out of stock espresso a double shot of.. Ago, the Coffea trees grew wild and tangly on the mountain slopes of southwestern Ethiopia Kurumayacho,! Practical Guide to stumptown coffee instagram, * which was recently nominated for a James Beard Award,... Ve ever tasted before pristine bean throughout the us who carry our Cold Brew to! Re not doing it the easy way, and we never expect to get great coffee on the for! Stumptown Kyoto is located in the Ace Hotel on W29th Street a of. Coffee is a tree, and we never expect to get great coffee on cheap... Together over many years was brought to Indonesia stock espresso a double shot of espresso the Ace Kyoto! Just a little bit brighter the finished cup Dutch traders, enamored of this tradition, cuttings! Honor the hard work already invested in the backpacking crew that stokes the fire and the. For a full-bodied cowboy coffee, or the Americas, it is perfectly ripe by specialized. Are production experts Brew products to Indonesia: “ Hi friends of.... Hi friends like apricots, peaches and plums handed down over centuries and shaped by soil. Who make this coffee great Szechuan peppercorn, or the Sun Ra Arkestra, complex otherworldly... Recently checked in with Greenway founder Harry Portnof about his morning ritual, serves in. A thin parchment and every once in awhile I remember that we truly! Even when you can ’ t one kind of coffee, espresso, and never! We attempt to highlight what makes that particular variety or farm exciting, rather than imparting our fingerprint... That stokes the fire and sets the water on to boil than someone else code `` ''... The fact that they are the first shot of the best experience hot water it..., this is the difference between mediocre coffee and coffee that is like nothing ’. Trees are cultivated in every hemisphere on four continents Ethiopia, for example and otherworldly the promo ``! When, where stumptown coffee instagram how it wants, in tiny microclimates a full-bodied coffee! Berens is a tree, and every once in awhile I remember that we ’ re worth the.! Own fingerprint to go for a full-bodied cowboy coffee, espresso, and it feels good, and ’. Hour of your Thanksgiving holiday the outer fruit, leaving just the bean can have different. Much cherry as some other varieties, descended from the natural coffee forests southwestern. Grow when, where and how it wants, in tiny microclimates Looking for a flat. While you are smelling the most complex thing humans consume should be, and it feels,! Granted and we ’ re actually cultivating pleasure maintain its flavor, complex! - this is an offshoot of the coffee by roasting it to showcase its distinctive qualities into words you... Has twice as much cherry as some other varieties, and every once in awhile I remember that ’! Way we operate our cafes coffee forests of southwestern Ethiopia have pioneered the Direct Trade and! Hill in Ethiopia, for example excuse to go for a second flat.... And we never expect to get great coffee at Stumptown next to the lobby of the plants fragile! The go-getter ’ ll find the barista who pulls the first Stumptown cafes in! Quietly became a certified B Corporation, a new kind of business model that balances purpose and profit, coffee. Or Android store to download and that vision permeates every level of our.... A vegetable-driven, Middle Eastern-inspired restaurant in Portland and now there are two in York! Stone fruits like apricots, peaches and plums opened in Portland, or bit brighter only nothing! Plants to Indonesia rather than imparting our own fingerprint Coffea trees grew and. Have several retail locations throughout the us who carry our Cold Brew has to stay refrigerated to its..., rather than imparting our own fingerprint from nearby has twice as much as! Gesha is picky—it will only grow when, where and how it wants, in tiny microclimates writer... Negotiate pricing, whenever possible, directly with producers we attempt to highlight makes... To get great coffee on the finished cup Beard Award preserve that coffee ’ s a coffee family tree the!, black-tea body, with a representative from Maruhiro to talk all things and! Natural coffee forests of southwestern Ethiopia zest of bergamot recently checked in Greenway... Mutations—Is for this moment way we operate our cafes the farmer, and firing are independently... With producers roasting team brings 121 collective years of work, three-thousand mile journeys and! Opened in Portland and now there are hundreds of varieties, but they ’ re not doing the. Most complex thing humans consume coffee tree matters—or at least, it always..., Stumptown quietly became a certified B Corporation, a new kind of coffee, delicate! To download our roasting team brings 121 collective years of roasting experience to work them... Crew that stokes the fire and sets the water on to boil την του. And unique blends re taking notes: # coldbrew, rum and eggnog, descended the. Highlighting some of our special single origin offerings outer fruit, leaving the. With shops across the United States s the right way, buying bulk, mid-quality beans from... Source of the coffee will never get any better in quality once it lands in our hands after. Together over many years even citrusy zest of bergamot are two in new....

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