Own or manage this property? Summary: Kevin Yeon is 25 years old and was born on 10/18/1995. This is a very strong traditional Korean fare. My hope is that this was merely a language reason, but I didn’t get the sense that they knew the food inside and out. The room is minimal and conjures tradition. Almost as soon as I ordered, the first ‘course’ arrived, which was more like snacks that would stay on the table throughout. 3 stars? The understanding of the alcohol and the food was limited for me as a non-Korean. The basement and ground floor are dominated by high-end shops, while the top floor of the hotel is the location of La Yeon, one of only two Michelin 3-star restaurants in the country. La Yeon: Disappointing - See 82 traveler reviews, 189 candid photos, and great deals for Seoul, South Korea, at Tripadvisor. The fish was perfect. Korean restaurant La Yeon offers the traditional tastes of Korea in an elaborate and delicate fashion. Website. I actually, compared to other reviews, found the service not quite as great as the food. How do you dance on the legacy with an effortless nature such that you barely make a sound? Those who are after taste on the mouth will give a bad review whereas those who eat to satisfy the soul and mind will give a good one! - See 82 traveller reviews, 189 candid photos, and great deals for Seoul, South Korea, at Tripadvisor. La Yeon: Good or bad depends on who you are :) - See 82 traveller reviews, 189 candid photos, and great deals for Seoul, South Korea, at Tripadvisor. The comments prepared me for the worst. La Yeon: A meal I really enjoyed - See 82 traveller reviews, 189 candid photos, and great deals for Seoul, South Korea, at Tripadvisor. La Yeon: Traditional Korean cuisine - See 82 traveler reviews, 189 candid photos, and great deals for Seoul, South Korea, at Tripadvisor. Although it is smart casual, I do believe that to truly enjoy food, you need to give it respect and time. Review of La Yeon. The mullet was delicate and flakes even more as a result of the sauce. All the other well-reviewed locales were busy for the night. The feeling is summery and reminding you that you’re supposed to meditate on the flavors. The staff was great the meal was well paced, the plating nice, but the dishes were hit and miss and some very bland. Fatty and slippery, it seemed to fall into your mouth.After the welcome dish, they served the first pairing although I was still enjoying my champagne. It pushes us to remember how ascendant it is now, appearing more delicate and elegant, but its culinary traditions have not accelerated into this new century, but rather they point to another time and another place. The fishy flavor mostly comes from the clams and their earthen and ashen character. If you are looking for heavy, spicy Korean food then this is probably not the place. Perhaps a change in the kitchen or perhaps my palette is not as sophisticated as the inspectors, but I’ve never felt so let down by a Michelin restaurant. The MICHELIN inspectors’ point of view, information on prices, types of cuisine and opening hours on the MICHELIN Guide's official website It has a flair that reimagines such a classic dish. The process is so special to make the bottles that only 200 are produced each year. La Yeon: Great Korean Restaurant but Pricey - See 82 traveler reviews, 189 candid photos, and great deals for Seoul, South Korea, at Tripadvisor. La Yeon: Good or bad depends on who you are :) - See 82 traveler reviews, 189 candid photos, and great deals for Seoul, South Korea, at Tripadvisor. We came from a long flight to Seoul and didn't eat anything throughout our travel because our first plan in Seoul was to visit La Yeon, we got greeted by the very friendly staff of the restaurant and had a nice table, we got started with some really nice sweet potato chips and dried dates, however as the meal progressed we were left very disappointed, the food was average and best and if this was just a normal Korean restaurant in the hotel then we wouldn't have minded, however this is (and i really don't know how) a 3 Michelin star restaurant charging 3 Michelin stars prices, the next day we had an incredible meal at a 2 Michelin star restaurant in Seoul that made up for this experience, but i would definitely say avoid eating here. Página dedicada para nuestra hermosa Yon Yon aquí apreciaremos si belleza talento y locura As you return to the bulgolgi, you notice that a touch of anise on the onion fills your olfactory with a licorice smell. La Yeon: A real disappointment, don't know how it got 3 Michelin stars. This one was relatively unfiltered with a grainy texture. Review tags are currently only available for English language reviews. There were a few people who seemed to know more than most, but there was constant disagreement about what was or was not in the food. restaurant in the 2021 MICHELIN Guide Seoul. She came from an educated, politically connected family that turned to black market trading during North Korea's economic collapse in the 1990s. I entered and was sat at a table meant for four, I felt slightly embarrassed. It took a fresh and lovely summer dish and gave it bounce and flavor. It was quite nice and nutty, while still being easy to drink. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. It doesn’t always look gorgeous, but when you eat it, it fills you in ways other courses do not.I particularly appreciate how this cuisine, a hoarse and rough reflection of a country that not long ago was one of the poorer parts of the world. According to Michelin Guide, this restaurant is a 3 stars restaurant. And then on those that might give you that hoarse sense, it presents something sweet and refined. Korea and Korean food has held a special place in my heart for some time. It is special as you let it linger inside. I also realize I must now be entering ancient status as I looked around the room to find myself as the only person wearing a jacket. In mentioning the cost, my usual fine dining Michelin experience elicits flavours and tastes in each and every dish to be savoured long after the occasion is over often with dreams of a return engagement. It was presented perfectly and the food itself it is clear it has an idea of what it is and what it wants to say about Korean food. - See 82 traveler reviews, 189 candid photos, and great deals for Seoul, South Korea, at Tripadvisor. - See 82 traveler reviews, 189 candid photos, and great deals for Seoul, South Korea, at Tripadvisor. La Yeon – 3 Michelin Stars. It gives you a sense of place, space and time. One of the beef dishes I had was literally the best beef I have ever had in my life (incredibly tender and soft but bursting with flavor). I do not recommend it to someone who just wants to try on a trip, but for someone with an understanding of what he/she should be expecting and a desire to discover what the restaurant can do. Kevin's current home is located at La Crescenta, CA. It is one of the few restaurants in the world to have a three star Michelin rating which is well deserved. The next course was Korean beef slices devoured in an egg batter and green onion on top. The irony of course being that I have never dared to learn Korean and so when I am in Seoul, I traverse this gorgeous city cocooned to my phone and translation apps. From the first course to the last, every dish is exquisitely done and flavourful. It begins to present itself and bloom but retracts as your salivary glands break it down and push it further into your throat. It accompanied the next two dishes.First was a typical bulgogi accompanied with a simple green salad and kimchi. I was curious that he didn’t tell me what they were or provide me the wine menu first, but I have always loved that fine dining restaurants encourage you to start with bubbles before things get started. How do you pay tribute to this idea? La Yeon: A Prefect and Wonderful traditional Korean Food - MUST GO - See 82 traveller reviews, 189 candid photos, and great deals for Seoul, South Korea, at Tripadvisor. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. La Yeon: pricey but excellent - See 82 traveller reviews, 189 candid photos, and great deals for Seoul, South Korea, at Tripadvisor. Decidedly "Not" a 3-Star Michelin Establishment!?! But most of all, it demands that you are familiar with bibimbap to fully comprehend why it is a play on expectations.The dessert course was next: a milk sorbet that looked like feathers alongside a red ginseng ice cream over a crème brulee. This restaurant exemplifies the highest of high end Korean food and is arguably the finest restaurant in Korea. It doesn’t squirm into your gums but dissipates first to the side of your mouth, then the top of your palette, and as it hits your tongue it slides effortlessly down. It is a gorgeous thing to see, and although the milk is not particularly flavorful, the red ginseng and the caramelized sugar are a divine combination. - See 82 traveller reviews, 189 candid photos, and great deals for Seoul, South Korea, at Tripadvisor. I would not say this is one of the best in Korea. It is between a spicy gin, a licorice-based alcohol, and an infused vodka. Most of the broths this evening were clam-based, giving the dishes an earthen granularity that would stick on your palette. In this case, some of the dishes were truly very good and creative both in preparation and presentation, but nothing bridging on either the extraordinary or exceptional.With this said, the service was excellent, accommodating and conscientious, but also not outstanding and accompanied by dated furnishings and ambiance relying solely on the remarkable views.In summation, a disappointing culinary outing. Zoom in to see updated info. It wrestles free of your teeth and slides down your throat. It doesn’t decay in your mouth while not forcing you to chew so loud or lavishly. I even enjoy quite a bit when they have a trolley that lets you see and discuss the wines before you select one. The beef was delicate, but it didn’t jump off the plate. Service is the star not the food. On the top floor of the hotel Shilla is Le Yeon. On the same tray are typical banchan and a soy bean soup. La Yeon ("Celebration") has been open since 2013, located at the top of the Shilla hotel on the 23rd floor. A real disappointment, don't know how it got 3 Michelin stars. We have a great night here! The menus came, one with food and one for wine. It was the perfect indication as to why drink pairings matter. The bulgogi retains the typical char-grilled sense while not being offensive. La Yeon – a Three MICHELIN Stars: Exceptional cuisine, worth a special journey! MICHELIN Guide’s Point Of View Time-honored traditions of Korean cuisine are given a contemporary touch at La Yeon. It is a sad statement about the future of haute cuisine. La Yeon (라연) is a South Korean singer under Majesty Entertainment. La Yeon: Doesn't deserve 3 stars. The restaurant has a great view. Read Full Summary Claim your listing for free to respond to reviews, update your profile and much more. Park Yeon-mi (Korean: 박연미; born 4 October 1993) is a North Korean defector and human rights activist who escaped from North Korea to China in 2007 and settled in South Korea in 2009, before moving to the United States in 2014. Other family members and associates include Jennifer Yeon, Gyoheun Yeon, Austin Yeon, David Osborne and Jean Cornell. Would this meal achieve the merit the Michelin guide gave it, or were reviewers accurate in their concern?La Yeon is a gorgeous display of how to delicately decipher the culinary tradition of Korea that is built more on overpowering flavors of peppers, pickling, meat, and seafood. It smells of this while remaining dignified as a fish. The food is bland and lacking flavor, they said. Special mention to the sea bream, beef slices, red mullet, chargrilled Korean beef sirloin and the ginseng ice cream. The duck was divine. A real disappointment, don't know how it got 3 Michelin stars. It lacks the kind of iron oxidation I sometimes get from sauces that have spent too much time around barbecued foods.Next, we paired a more filtered version of sakye, called Drink Anytime, along with Red Mullet on a bed of vegetables with a pour over sauce made of clam stock, red pepper paste, and onions. - See 82 traveller reviews, 189 candid photos, and great deals for Seoul, South Korea, at Tripadvisor. We booked the place without any expectation, just thought of going for a nice meal. Above all, it is a wonderful thing to drink. Nothing out of this world, but it is good in general, Hotels near Dongdaemun History & Culture Park Station, Hotels near Seoul National University of Education, Restaurants with Outdoor Seating in Seoul, Families with children Restaurants in Hongdae, Italian Restaurants for Families in Gangnam / Nonhyeon / Yeoksam. If you let it linger, it will dance around your tongue hitting your different taste buds.The second course was seabream wrapped around parsley and apple slices and sitting on a soy bean paste. It's the detail here that are noteworthy, from the … The view of Namsan and the Seoul Tower out the window capture most of the space. Review tags are currently only available for English language reviews. Rarely could you see someone manning the floor, making sure everything was in order. The Korean magnolia berry is known for having all flavors from sweet to salty in its profile. Go figure it out :). As you eat it, you can sense the marinate in the beef as it lacks the high iron flavor typical of beef and instead you almost notice something sweet. This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC. No. While it’s expensive, the price is reasonable for the caliber of food. Find helpful customer reviews and review ratings for Korean Skin Care - The YEON Jeju Canola Honey Essential Serum at Amazon.com. La Yeon: Doesn't deserve even one Micheline star. La Yeon: Exceptional Korean fare - See 82 traveller reviews, 189 candid photos, and great deals for Seoul, South Korea, at Tripadvisor. Marriott Autograph Collection Hotels in Seoul, Hotels near Dongdaemun History & Culture Park Station, Hotels near Seoul National University of Education, American Restaurants for Families in Seoul, Indian Restaurants for Special Occasions in Seoul, Restaurants with Outdoor Seating in Seoul, Asian Restaurants for Lunch in Apgujeong / Cheongdam, Fusion Restaurants in Gwanghwamun / Jongno. View and service is great but you can seriously find the exact same food in any food stall in a local street food market in Seoul. Each gives you an option of a Korean liquor or wine-based pairing. Held together by its own juices and yet able to fall apart at the contact with your teeth. It plays with the earthen and ashen textures on dishes that might not need it. Everything was fresh about it, and the crunchiness of the apple just sat perfectly for this dish. A cheese-based cracker and some dehydrated dates. It was our 3rd day in Seoul, by then we have already had way too much Kimchi or BBQ and this meal really made a difference. The deep red of the sparkling was akin to a rosé, but the bubbles seemed to sit and last longer. We left the world of sakye for a high alcohol version of soju. The menus did not match one of the courses. It was delightful, but even more special when you ate it with the sparkling pairing. It is paired with a honey bee wine at only 8% alcohol. La Yeon: Fine Korean dining with a grand view - See 82 traveler reviews, 189 candid photos, and great deals for Seoul, South Korea, at Tripadvisor. When I did get around to reading reviews, it was shocking that a 3-starred restaurant could have such haters. It was a magnolia berry sparking wine, where they use traditional champagne method. You mix the beef with the rice, letting the warm rice slowly warm the beef so that it deforms a tad. If you are a serious foodie or looking for a special occasion place during your trip to Korea, this is an excellent choice. It wants you to see Korean cuisine as one of the world’s truly brilliant cooking traditions. Map updates are paused. It seems that in favor of filling seats, restaurants are changing their approach. It wants you to not just enjoy royal cuisine out of some kind of anachronistic fervor. 1 Career 1.1 2019–present: PURPLEBECK 2 Trivia 3 Gallery 4 References La Yeon was revealed as the PURPLEBECK's fourth member on December 31, 2018.1 The group made their debut on June 24, 2019 with their first single album "Crystal Ball". These dishes represent the Korean food before chill was introduced to the country and we absolutely loved it (we do love chill too, but this is just way finer than the food now). This is the version of our website addressed to speakers of English in the United States. La Yeon . I wasn’t sure if I could eat too much, and so I went for the smaller and less expensive Feast and I decided to pursue the accompanying Korean liquor. Though this version is clean and breathless. I have been in Michelin restaurants in 8 countries, it is undeniable to note that the level of rating of the red book in asia is much lower than anywhere else in the world. This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC. La Yeon: Fine Traditional Korean Cuisine - See 82 traveler reviews, 189 candid photos, and great deals for Seoul, South Korea, at Tripadvisor. As you dig further, the pepper bites at you lightly at the sides of your tongue without ever overtaking the flavor. Yet as I think now, almost a day later, I am still mesmerized by the food. What makes La Yeon so memorable to me is that it showed us the fine and elegant side of the Korean cuisine.Most of the dishes don't have the typical strong taste you find in many Korean food, but it doesn't mean they aren't flavorful. Let it soak longer and the turnip holds the pepper paste more, letting it unravel on different areas of your tongue like hopscotch. Located on the 23rd floor of The Shilla Hotel, this refined dining space offers stunning vistas over Namsan Park. Name/address in … Silly me for coming to Korea on a bank holiday. 195 talking about this. I didn’t immediately think of La Yeon because I was more curious about a modern take on Korean food. We even paired it with a white wine, instead of the usual shochu or stronger alcohol. But as I have said otherwise, great food is referential, and La Yeon refers to a specific culinary tradition that some knowledge about it is important if you want to appreciate what it means. La Yeon: Korean perfection - See 82 traveler reviews, 189 candid photos, and great deals for Seoul, South Korea, at Tripadvisor. I can see that. We had the feast and paid an additional 45,000 for beef. La Yeon: Exceeded expectations - See 82 traveller reviews, 189 candid photos, and great deals for Seoul, South Korea, at Tripadvisor. It was not fishy at all, but truly a special experience. This version, made from the mountains and aged 12 years is made of rice, wild flowers, and bits of pine. The Chinese cabbage is divine. The soy sauce for dipping is typically Korean. La Yeon: A Prefect and Wonderful traditional Korean Food - MUST GO - See 82 traveler reviews, 189 candid photos, and great deals for Seoul, South Korea, at Tripadvisor. It kind of lives at the top of your palette, especially with the onions and the sakye mix. Dine Like Korean Royalty, A Complete Korean Fine Dining Experience [Seoul] Dining at upscale Korean restaurant La Yeon which serves the traditional cuisine of ‘hansik’, may make you feel like Korean royalty. It isn’t pretty.But my fascination has come mostly in the way that Korean food seems to epitomize the kind of comfort food sensibility that I have always loved about great food. In this case, it added a texture to what you would not typically notice from such a high-end dish, but what I especially loved is how it played with a typical mouth feel in Korean cuisine: that ashen and earthy taste of barbecued meat. Dined at La Yeon based on numerous notable magazine recommendations coupled with their three-star Michelin rating: Preferably I would like to believe that I am simply not a "connossieur" of Korean fine dining, but unfortunately I undoubtedly am of the opinion that this establishment is simply not worthy of their Michelin rating and cannot for the life of me comprehend it.The tasting menu starts at US$200 per person with plenty of additional charges along the way, as well as expressively overpriced alcohol pairings that are not paired appropriately or accordingly. It is light but somehow as you take on the flavors of the ginseng, it turns the sweetness away from the honey wine and just gives you the more viscous texture of honey. Although Mr. Kim, Ms. Hwang, and Mr. Choi were all wonderful people, I would have wanted a higher level of service to warrant the setting and the expense. Before the menu came, the Maitre’d asked if I wanted a glass of champagne. His accent was thick as he tried to explain I had an option of something that sounded like Roger, a dry and a sweeter champagne. But that is for another post and another time. In fact, two of the other tables had men wearing t-shirts. Furthermore, I was not quite sure how the room was managed. 189 photos. Claim your listing for free to respond to reviews, update your profile and much more. Both were fine, but they weren’t exactly what I came for.The amuse bouche, welcome dish, was a congealed broth of shrimp and clams that sandwiched a delightful steamed shrimp on top and hidden underneath a piece of smoked duck. As you might expect, the dining room is ultra-spacious, with only a few tables, and it offers a superb view of the city’s skyline. The name that I was told it is called Omy though I am not sure if I got that right, meaning five tastes. , making sure everything was in order the kimchi lacks the vinegary of... 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